every frame tells a story
€2.00 – €50.00
Serving in the restaurant, miso glazed salmon
Pan-seared barramundi with a macadamia nut crust, resting on sauteed greens and drizzled with lemon myrtle sauce.
Pan-seared barramundi fillet with a macadamia nut crust, presented on a bed of sauteed greens, drizzled with lemon myrtle sauce.
Mediterranean Moussaka, a layered casserole with eggplant, minced meat, and béchamel sauce, elegantly served in a square dish
Red caviar on a toast
Sliced salmon on a plate
Comorian Langouste à la Vanille, lobster cooked with vanilla, coconut milk, and spices.
Italian Risotto elegantly plated to capture the essence of a fine Italian dining experience.
Mediterranean Moussaka, a delectable layered casserole with eggplant, minced meat, and béchamel sauce, elegantly served in a square dish.