every frame tells a story
€2.00 – €50.00
Comorian Langouste à la Vanille, lobster cooked with vanilla, coconut milk, and spices.
An enticing image showcasing Thai Tom Yum Goong, a spicy and tangy shrimp soup, presented in a traditional Thai bowl.
A traditional fish soup served with rice, lime, chili, onions, and flatbread.
A sweet and savory dish made with vermicelli noodles, eggs, and spices, often served with a drizzle of honey or date syrup.
Array of bite-sized dumplings, buns, and savory treats, meticulously crafted to perfection.
Malawian Nsima with Chambo, a staple dish with maize porridge and grilled chambo fish.
Djiboutian Skoudehkaris, a fragrant rice dish cooked with lamb or goat meat, vegetables, and aromatic spices.
An enchanting image featuring Moroccan Tagine, a slow-cooked stew with aromatic spices, presented in a traditional clay tagine pot.
Cape Verdean Cachupa, a hearty stew made with corn, beans, vegetables, and various meats.