Chicken in Palm Nut Sauce
Gabonese Nyembwe Chicken, a traditional dish made with chicken cooked in palm nut sauce, often served with plantains or cassava
Palm Nut Sauce Chicken
Equatorial Guinean Moambe Chicken, a flavorful dish made with chicken cooked in a rich, spicy palm nut sauce.
Pasta Parcels with Meat
Sammarinese Cappelletti, small pasta parcels filled with meat and served in broth.
Brazilian Cornmeal Porridge
A rustic photograph featuring Brazilian Angu, a traditional cornmeal porridge often served with beef and vegetables.
Columbian Rice Platter with Toppings
A hearty image showcasing Colombian Bandeja Paisa, a traditional platter with rice, beans, grilled meat, plantains, and more.
Mother and son with a delicate floral bouquet representing mother day
Mother and son with a delicate floral bouquet representing mother day
Mother and son with a delicate floral bouquet representing mother day
Mother and son with a delicate floral bouquet representing mother day
family at the table celebrating holiday top views
family at the table celebrating holiday top views
family at the table celebrating holiday top views
family at the table celebrating holiday top views